Product Name:Lactobacillus casei
Lactic acid bacteria;
LC-G11 powder is a probiotic additive containing the Lactobacillus casei subsp.casei LC-G11 and a special protective agent. It is a mesophilic bacteria that is gram-positive, rod-shaped, non-sporing, non-motle, anaerobic, and contains non-cytochromes. Lactobacillus casei subsp.casei LC-G11 is shown to have remarkable tolerance for the harsh acids normally found in the stomach and digestive tract. Intake of Lactobacillus casei subsp.casei LC-G11 can also reduce cholesterol levels, enhance immune response, and alleviate lactose intolerance.
LC-G11:Yogurt, soy milk, milk powder, yogurt drinks, ice cream, butter, beverages,food supplements, and other products.